SWISS, AUSTRIAN, AND AMISH COOKING
Dine in our beautiful Swiss Chalet which overlooks the scenic Doughty Valley in the heart of Ohio's Amish country. We feature the finest schnitzel, bratwurst, steaks, and fondue, as well as many other home cooked specialties. Our dessert classics include strudel, Black Forest cake, and an assortment of fresh baked pies.
You may sample all of our specialties at the Chalet's fantastic Sunday Buffet 11am-3pm.

If you have a Special Needs Dietary Menu, we can specially prepare them for you.

GREAT LAKES WALLEYE ... $15.99
Succulent walleye, breaded and pan-fried to a delicious golden crisp.

BROILED TILAPIA DELITE ... $11.99
Lighter Portion ... $10.99
Seasoned Tilapia delicately broiled in a lemon butter. Fresh from the sea.

OLD FASHIONED
BREADED PERCH ... $10.99

Mild perch fillets breaded with our own old fashioned recipe and fried to a golden crunch.

 

FISHERMAN'S PLATTER ... $13.99
"For the true seafood lover." Broiled Tilapia, breaded perch, sauteed shrimp, clam strips
and hush puppies.

BEER–BATTERED TILAPIA ... $9.99
Tilapia is dipped in our own secret Bavarian beer batter and fried to a golden, delicate crunch. A must have!

 
   
Specials Banquet Facility Chalet in the Valley Seafood