SWISS, AUSTRIAN, AND AMISH COOKING
Dine in our beautiful Swiss Chalet which overlooks the scenic Doughty Valley in the heart of Ohio's Amish country. We feature the finest schnitzel, bratwurst, steaks, and fondue, as well as many other home cooked specialties. Our dessert classics include strudel, Black Forest cake, and an assortment of fresh baked pies.
You may sample all of our specialties at the Chalet's fantastic Sunday Buffet 11am-3pm.

If you have a Special Needs Dietary Menu, we can specially prepare them for you.

ALPINE ONION LOAF ... $9.99
You will love our version of a delicious onion loaf. Enough to share with your entire table.

BRUSCHETTA ... $6.99
Garlic toast topped with melted mozzarella cheese and tomatoes. An Classic Favorite!

GRIESSNOKERLSUPPE ... $3.99
Semolina dumplings swimming in a creamy chicken broth. You'll Love It!

CHEESE & MEAT PLATE ... $12.99
A generous selection of Guggisberg cheeses, Genuine Trail Bologna, and delicious salami, served with apple slices and crackers.

 

BAKED BRIE CHEESE... $7.99
Baked brie cheese with apple slices and crackers. Enough for 2 people.

CHEESE FRIES ... $8.99
Steak fries smothered in a blend of Guggisberg Original Baby Swiss and Colby Cheese, crispy bacon, served with ranch dressing.

SAUERKRAUT BALLS ... $6.99
Sauerkraut and pork, breaded and deep fried to a golden brown. Served with Dijon mustard. Enough to share.

 

CHEESE FONDUE... $14.99 ... with TRAIL BOLOGNA... $15.99
A favorite with cheese lovers and connoisseurs of traditional swiss cooking. Prepared to old world recipes including sauternes & sherry, the fondue is served bubbling hot with chunks of crusty rich bread, speared, then dunked in creamy fondue. A rich and hearty flavor, blended especially for you in our kitchen. Our fondue is served for two or more, just as Swiss chefs have been serving for generations. AN ACQUIRED TASTE ... the more you eat the better you like it!

   
Specials Banquet Facility Chalet Sandwiches Chalet in the Valley